February 7th
was our first non-program day. We had a group meeting two days before, and
Mike, the student affairs manager, gave us suggestions for what we could
possibly do. We decided on a morning hike to the Elephant Caves in the
Ngorogoro conservation area and then an afternoon trip to the market in Karatu.
Getting
ready Sunday morning was pretty chill. We could’ve slept in until 8:00am, but
it gets pretty loud here in the mornings around 6:00am, so most people got up
between then and 7:00am. The morning sounds consist of roosters crowing
(contrary to popular belief, they pretty much crow at all hours of the day,
though thankfully not at night), cows mooing, dogs barking, birds singing, pots
in the kitchen clanging, and the staff talking while starting out their day. We
ate breakfast and packed up our lunches, which consisted of fried dough, fresh
banana bread, hardboiled eggs, carrots and cucumbers, potatoes, apples, and a
choice between peanut butter and jelly or Nutella sandwiches.
The drive
to Karatu from Rhotia is about 20 minutes, but the Elephant Caves hike was
another fifteen or so minutes through a residential part of Karatu. That meant
bumpy, dusty dirt roads, waving to all the children we passed, and waiting for
people’s cows to walk past our cars.
The start
of our hike was near a coffee plantation owned by a German and a tourist lodge.
Our group was broken into two groups, and each group got a guide. Our guide
spoke pretty good English and was really knowledgeable about all of the plants
we passed, giving us the scientific names, common names, and fun facts about
their traditional use. It was just like a field natural history class! My
favorite was Elephant or Maasai Perfume, which is this shrub-like plant that
smells wonderful. I’d need to smell it again to attempt to describe it, but it
is really nice. Apparently the Maasai use it to mask their scent so elephants
can’t smell them.
It was a
gradual climb up a section of mountain, and we’d stop every once in a while to
take pictures of the beautiful vistas. Near the top, there were two
attractions: the waterfall and the elephant caves. We first saw the waterfall
from far away; the water level was very low, but the drop was impressive.
The
elephant caves were amazing! They’re not really caves, but holes in the side of
the mountainside dug by elephants with their tusks. According to our guide,
elephants travel from very far away to this area where they’ll carve out part
of the mountain with their tusks to get at the minerals in the rocks. The
elephants need the minerals so they can effectively digest their food. Even so,
they only digest about 45% of what they eat. Other animals come to the area
too, after the elephants have dug out enough minerals. These minerals came from
a volcanic eruption many millennia ago, the eruption that actually formed the
Ngorogoro Crater (which is technically a caldera and not a crater), the place
I’m most excited to see.
After exploring
this uneven mountainside, our guide took us to the very top of the waterfall
we’d seen from afar. It turns out that the gigantic drop we saw was only the
first of two large drops. We were able to stand on the side of the stream
pretty close to the edge of the cliff and look down.
After the
hike, some of the girls changed into skirts and everyone ate their lunches. The
general rule while walking around the villages and towns in Tanzania is to have
everything from your knees to your shoulders covered, preferably with something
baggy. Women can wear long pants, but mostly it is only the younger generation
of Tanzanians that do so. If you want attempt to avoid looking like a complete
tourist, which isn’t that effective when you and your peers are usually the
only white people around, it’s best to wear a skirt.
We drove
back into Karatu and were let loose in the market. It was completely
overwhelming—there were people and animals everywhere! I can’t even estimate
how large an area this market covered, but it was very extensive. For people
who are familiar with Cleveland’s Westside Market, maybe about that size and as
crowded as a Saturday morning. Except it was all outdoors and most of the
stalls were just blankets laid on the ground. In the livestock section, people
were selling cows, chickens, sheep, donkeys, and goats. There was a butcher
section with very, very, very fresh meat. The most common foods I saw were
bananas, potatoes, carrots, watermelons, and very small, dried fish. There were
also fabrics, recycled clothes, and shoes, and then there were people walking
around with plastic bags on sticks selling the bags.
I bought
fabric from one of the vendors, though I didn’t really have to barter because I
was with Becky, the intern for our program. She can speak Swahili and she had
haggled with the same vendor already, so I got my fabric for the same price
(10,000 Tanzanian shillings, which is roughly 5 or 6 US dollars). I’m getting
pretty good with my Swahili numbers, though, so next time I hope to give
haggling a try.
I went back
to the cars pretty soon after, and then sat and talked with Costa, one of the
drivers. We talked in semi-English, semi-Swahili (mostly English) about things
similar to this market in the United States. I told him a bit about malls and
grocery stores, and then we tried to compare the price of food in the US vs.
Tanzania. I didn’t know many prices of the things he wanted to compare, like a
kilogram of rice, so it didn’t really work out. His impression was that food in
America was more expensive, which, compared to the prices here, it is. Average
income is extraordinarily more in American than here (I believe the average in
the area is $150-$200 a month), so perhaps considering the differences in
income makes the food more comparably priced? I haven’t bought any food here
yet, but maybe I will find out more about this. The Coca-Cola is very cheap
though. One of my friend’s bought one for 600 shillings, which is less than 50
cents; the bottle was 400 shillings though. Normally you’d drink the Coke there
and then give the bottle back, but she decided to keep it.
Once
everyone started heading back from the market to the vehicles, vendors started
swarming us, sticking necklaces and woven bowels into the open windows. That’s
pretty common whenever we leave Rhotia, even if a few of us are walking down a
main street people will appear out of no where with all sorts of things and try
to put them in your hands. They are extremely persistent, even when you try to
ignore them and say hapana (no) over
and over.
After our
market excursion, we were all driven to the restaurant Happy Days, which was
designated our meeting place any other time we go into Karatu. It is a very
nice, secluded restaurant, pretty close to one of the tourist lodges where we
have the chance to go swimming later in the semester. We all got something cold
to drink and sat around the porch, exhausted after our hike and market
experience.
A few
people and I went into the main part of Karatu after sitting around for a bit.
It was about a 10 and 15-minute walk into town, and then we walked down the
main street looking at a few shops. It was hard to tell, in some cases, exactly
what these shops were since I know little Swahili, but it was interesting to
see a more urban, bustling town in Tanzania. To be clear, Karatu isn’t a huge
city in US terms, it’s “downtown” area is along a single road with brightly
colored buildings, shacks, and carts on both sides. There are a few roads that
turn off the main road and into more rural area, like the road to Happy Days.
Once we were done exploring, my
group headed back to Happy Days. I had my first refrigerated bottle of water
since getting here (most of the water we get in camp ranges from cool to
tepid), and then got in one of the cars to head back. To be honest, I kind of
forget what we did for the rest of the evening because I was so tired! Probably
reading for class. We don’t have too much reading usually; sometimes the policy
stuff gets pretty lengthy, but the academics so far have not been strenuous.
Hopefully I
will be able to upload pictures from this trip soon. I got some pretty epic
pictures today during my first trip to the African savanna, so by the time I
write an entry for that, I will try to have pictures too.
Until next time,
Savanna
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